Past Events

Examining Committee Dr. Iris Joye, Chair Dr. Loong-Tak Lim, Advisor Dr. Donald Mercer, Advisory Committee Member Dr. Massimo Marcone, Department Member TITLE: DEVELOPMENT AND CHARACTERIZATION OF COFFEE BEVERAGES BY FERMENTATION OF COFFEE-SUGAR AQUEOUS SOLUTIONS USING DIFFERENT YEAST VARIETIES

Examining Committee Dr. Donald Mercer, Chair Dr. Jeffrey Farber, Advisor Dr. Robert Hanner, Co-Advisor Dr. Steven Newmaster, Department Member TITLE: IMPROVING TRACEABILITY AND DETECTION OF FOOD FRAUD: AN EXPLORATION OF CURRENT SEAFOOD AUTHENTICATION METHODS AND VALIDATION OF A NOVEL qPRC MEHTOD FOR COMMERCIAL SPECIES OF FISH (FASTFISH-ID) ABSTRACT:

Examining Committee Dr. Massimo Marcone, Chair Dr. Lisa Duizer, Advisor Dr. Alexandra Grygorczyki, Co-Advisor Dr. Loong-Tak Lim, Department Member TITLE: INVESTIGATING THE USE OF INSTRUMENTAL TECHNIQUES TO EVALUATE APPLE TEXTURE QUALITY ABSTRACT:

Examining Committee   Dr. Massimo Marcone, Chair   Dr. Paul Spagnuolo, Advisor   Dr. Gisele LaPointe, Advisory Committee Member    Dr. Praveen Saxena, Department Member      TITLE: EVALUATING THE EFFECT OF A NOVEL CURCUMA AMADA BIOACTIVE, 2,4,6- TRIHYDROXY-3,5-DIPRENYLDIHYDROCHALCONE AND AVOCATIN B ON MITOCHONDRIAL METABOLISM IN ACUTE MYELOID LEUKEMIA      ABSTRACT:  

Examining Committee   Dr. Lawrence Goodridge, Chair   Dr. Benjamin Bohrer, Advisor   Dr. Iris Joye, Advisory Committee Member    Dr. Shai Barbut, Department Member   Dr. Lynn Knipe (he/him), Ohio State University,  External Examiner   

Examining Committee   Dr. Donald Mercer, Chair   Dr. Michael Rogers, Advisor   Dr. Maria Corradini, Advisory Committee Member    Dr. Loong-Tak Lim, Department Member      TITLE: MOLECULAR FEATURES OF 1,3:2,4 DIBENZYLIDENE-D-SORBITOL (DBS) THAT  DRIVE SELF-ASSEMBLY   ABSTRACT:  

Examining Committee   Dr. Yoshi Mine, Chair   Dr. Keith Warriner, Advisor   Dr. Jeffrey Farber, Advisory Committee Member    Dr. Gisele LaPointe, Department Member      TITLE: CONTRIBUTION OF THE PERSISTER STATE OF TOLERANCE OF ESCHERICHIA COLI 0157: H7 TO STRESSES ENCOUNTERED WITHIN THE FRESH PRODUCE CHAIN      ABSTRACT:  

Examining Committee   Dr. Yoshi Mine, Chair   Dr. Iris Joye, Advisor   Dr. Michael Rogers, Advisory Committee Member    Dr. Massimo Marcone, Department Member      TITLE: EFFECT OF TEMPERATURE-RELATIVE HUMIDITY ON THE PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF POWDERED EGG WHITE PROTEIN      ABSTRACT:  

Examining Committee   Dr. Yoshi Mine, Chair   Dr. Jeffrey Faber, Advisor   Dr. Sampathkumar Balamurugan, Co-Advisor    Dr. Keith Warriner, Department Member      TITLE: UV RESPONSE OF CRONOBACTER SAKAZAKII IN BUFFER AND PARTLY SKIMMED MILK USING A LOW-PRESSURE COLLIMATED BEAM AND DEAN FLOW-THROUGH REACTOR    ABSTRACT:  

Examining Committee   Dr. Iris Joye, Chair   Dr. Gisele LaPointe, Advisor   Dr. Arthur Hill, Advisory Committee Member    Dr. Lawrence Goodridge, Department Member      TITLE: CHARACTERIZING BACTERIAL DIVERSITY IN UNDEFINED DAIRY STARTER CULTURES USED FOR CHEDDAR CHEESE PRODUCTION      ABSTRACT: