Academic Resources

The Academic Program Assistant, Tricia Townsend, provides support for both the undergraduate and graduate programs (MSc & PhD Food Science).

Course Outline Manager Tool

Undergraduate and Graduate course outlines are completed online through the Course Outline Manager Tool. You will need to use your single sign-on to access the site.

Here are quick steps for authors/instructors:

  1. Login to the Course Outline Manager tool
  2. Select the course from the Dashboard 
  3. Enter course information (If you've never used the tool before, use the Quick Start Guide when entering information). 
  4. Once information is added, select the "Actions" button and submit for review.  

Please contact Courselink Support (courselink@uoguelph.ca) for technical issues. 

Resource Links:

Academic Calendars

Undergraduate Academic Information Centre (UAIC)

Graduate Studies - Faculty & Staff Information

Registrarial Services

Classroom Profile Listings for Faculty

Digital Accessibility Resource Centre 

Student Wellness Counselling Services

Policy on Academic Continuity

Privacy and Records Management