Ice Cream Technology Short Course
Date and Time
to
Location
Online course material and remote live lectures.
Food Science Department
University of Guelph
Details
This course is designed for small to large scale manufacturers, suppliers and retailers. Of particular interest to those in production, quality assurance, R&D and technical sales. This course is also suitable for those interested in starting their own ice cream manufacturing business, whether they have previous ice cream making experience or not.