Guelph Food Safety Seminar (GFSS) Symposium - Session 1

Date and Time


GFSS 2021 Symposium

"Back to the Buffet: Food Safety in a Post-COVID World"

Session 1: Managing Supply Chain Risks during a Pandemic and Beyond 

November 3, 2021 10:30 am - 12:00 pm (EST)  Register

John Keogh, Shantalla, Inc and McGill University 
Sean Leighton, Cargill 

Hany Anany, Agriculture and Agri-Food Canada (AAFC) 
Marilyn Taylor, Canadian Food Inspection Agency (CFIA) 

For more details on all sessions - GFSS Symposium

If you have any questions, please contact: 
Dr. Susan Sabatini, Chair, GFSS  
Department of Food Science, University of Guelph 

Events Archive